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Idaho Culinary Schools
Boise State University, Center for Culinary Arts
1910 University Drive
Boise, ID 83725-2070, US
(208) 426-1431 Fax: (208) 426-3155
selland.boisestate.edu/academic_programs/CCA.htm | snaranche@boisestate.edu
Courses and/or Programs Sample*: Baking, Basic Food Production,
Catering, Cooking, Costing, Culinary Arts (C,A,B), Dining Room Service,
Food Safety, Food Service, Garde Manager, Nutrition, Pantry Skills,
Production, Purchasing, Safety, Sanitation
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College of Southern Idaho - Culinary Arts Program
315 Falls Ave., Box 1238
Twin Falls, ID 83303-1238, US
(208) 733-9554 Fax: (208) 736-3015
www.csi.edu/l4.asp?chef | info@csi.edu
Courses and/or Programs Sample*: Baking, Basic Food Production,
Cooking, Costing, Culinary Arts (A), Desserts, Food Service, Food/Beverage
Mgmt, Hospitality, Safety, Sanitation
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Idaho State University, School of Applied Technology
Campus Box 8380
Pocatello, ID 83209-8380, US
(208) 236-2507 Fax: (208) 236-4641
www.isu.edu/departments/apptech/culinary.html | Hansdavi@isu.edu
Courses and/or Programs Sample*: Baking, Basic Food Production,
Cooking, Culinary Arts, Food Safety, Food Service, Food Styling,
Menu Planning, Mexican, Safety, Sanitation
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North Idaho College, Culinary Arts
1000 W. Garden Ave.
Coeur d'Alene, ID 83814, US
(208) 769-3300 or (877) 404-4536
www.nic.edu/programs/AppTech/CULA.htm | webmaster@nic.edu
Courses and/or Programs Sample*: Culinary Arts (C), Food Service,
Meats, Menu Planning, Safety, Sanitation, Sauces, Vegetarian
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